We cook daily for you with the purest ingredients!
Greek Meatballs – Soutzoukakia
Soutzoukakia or İzmir köfte is a Greek and Turkish dish of spicy oblong köfte with cumin, cinnamon, and garlic served in tomato sauce. Soutzoukakia are generally served with pilaf or mashed potatoes.
Skyrian Goat Casserole
Zucchini Balls – “Kolokythokeftedes”
Home Made Icecream
A small tavern from 1977 by the sea with traditional dishes and fresh fish. Known for its famous meatballs as well as for the splendid lobster. You will also be left unforgettable by the moussaka, the pastitsio and the Skyrian goat.